|Fresh Soup of the Day €6.80|
Abbey Tavern brown bread
|Abbey Tavern Howth Chowder €11.50 |
cod, salmon, smoked haddock, oak smoked salmon,
creamy vegetable velouté, fresh dill, Abbey Tavern brown soda bread
|Twice Cooked Wings €11.00 |
hot & spicy bbq sauces, Cashel blue cheese dip, celery stalks
|Open Smoked Salmon Sandwich €13.50|
Abbey tavern brown bread, Howth smoked salmon, capers, red onions,
dill crème fraîche, Marie Rose sauce, salad garnish
|Traditional Fish & Chips €18.70|
fresh north atlantic cod, galway hooker craft beer batter, mushy peas, house tartare sauce
|Abbey Tavern Prawn Scampi €23.00 |
succulent prawns cooked in Galway hooker craft beer batter, salad
garnish, homemade sweet chilli salsa, house tartare sauce
|Fisherman's Platter €26.50 |
poached salmon, crab mayonnaise, tiger prawns, smoked salmon, anchovy salad, roll mop,
dill creme fraiche, Marie Rose & cocktail sauces
|Fishermans Pie €18.70 |
smoked haddock, salmon, coley, creamy vegetable velouté
creamy mashed potato topping
|Baked Fillet of Salmon €21.50 |
baked fillet of fresh salmon with green herb pesto, creamy mashed potato,
tenderstem broccoli, green beans, rocket leaves, herb cream sauce
|From The Grill|
|Our 28 day aged Irish steaks are hand selected for us by |
Ray Collier of Howth
who sustainably sources them from grass fed herds of cattle
from farms within the Leinster region.
|8oz 28 Day Aged Sirloin Steak €27.00 |
The Optimum Cut of Beef for Flavour and Tenderness.
| 6oz 28 Day Aged Petit Fillet €29.50|
A smaller portion of our most tender Cut of Beef.
|8oz 28 Day Aged Fillet Mignon €35.50|
The Most Tender Cut of Beef.
|Our prime Irish steaks are served with Teelings whiskey peppercorn sauce or garlic butter|
and a choice of Creamed Potato or French Fried Potatoes.
|Gourmet Bacon Cheeseburger €17.80 |
Prime lean Irish beef burger, vintage cheddar cheese, crispy bacon, pickles, beef tomato,
onion, lettuce on toasted brioche bun. French fried potatoes and a side of coleslaw.
|Cajun Chicken Burger €17.80 |
butterflied breast of Irish chicken with Cajun spices, crispy bacon, beef tomato,
lettuce & mayonnaise on toasted brioche bun. French fried potatoes and side of coleslaw.
|Classic Mains & Pasta|
|Corned Beef & Cabbage €17.80|
one of our signature dishes - Irish corned beef, green cabbage,
creamy mashed potato, parsley sauce & Irish mustard
|Beef & Guinness Pie €17.80|
casserole of slow braised tender Irish beef, chunky vegetables, creamy mashed potato top, house salad
|Chicken Curry €17.80|
mild & creamy curry, basmati rice, crispy poppadom, mint raita & mango chutney
|Chicken Caesar Salad €14.50|
main course salad of grilled chicken, crispy bacon, baby gem lettuce, croutons,
house Caesar dressing, shaved parmesan cheese, anchovies (optional)
|Homemade Lasagne €17.80 |
made to our own recipe using prime lean Irish beef.
house salad, parmesan shavings, garlic bread garnish
|French Fried Potatoes €4.00|
|Creamy Mashed Potatoes €4.00|
|Champ Spring Onion Mash €4.00|
|Colcannon Mash €4.00|
|Seasonal Vegetables €4.00|
|House Side Salad €4.00|
|Sweet Potato Fries €5.00|
|Beer Battered Onion Rings €4.00|